| Parameter | Specification |
|---|---|
| Product Name | Black Pepper |
| HS Code | 09041120 |
| Product Code | SP-008 |
| Origin | India |
| Botanical Name | Piper nigrum |
| Family | Piperaceae |
| Harvest Time | December to March |
| Packing | 1 kg, 5 kg, 10 kg, 25 kg, 40 kg (PP Bags or Customized) |
| Loading Capacity | 20 Ft: 12 MTS, 40 Ft: 24 MTS |
| Appearance/Color | Brownish to black, round wrinkled berries |
| Form | Whole |
| Aroma / Flavor | Spicy-hot, characteristic of pepper |
| Quality | Premium |
| Moisture | Max. 12.00% |
| Acid Insoluble Ash | Max. 3.50% |
| Volatile Oil | 2.0 – 5.0 mL/100g |
| Piperine Content | 3.0 – 6.5% |
| Total Ash | Max. 7.00% |
Black Pepper (Piper nigrum), widely acclaimed as the “King of Spices,” is among the most extensively used and traded spices globally. Sourced from the dried unripe berries of the pepper vine, it is celebrated for its pungent aroma, bold flavor, and numerous culinary and medicinal applications.
As a reliable exporter based in New Delhi, India, we offer premium-grade whole black pepper that is sun-dried, machine-cleaned, and carefully packed to retain its volatile oil content, flavor, and freshness. Our pepper is sourced from India’s finest cultivation belts, adhering to stringent quality standards for both domestic and international markets.
Culinary Uses:
Widely used as a seasoning in everyday cooking, salad dressings, spice blends, and marinades.
A staple in Indian, Asian, Mediterranean, and Western cuisines.
Medicinal Uses:
Supports digestion, boosts metabolism, and enhances the bioavailability of nutrients.
Common in Ayurvedic medicine and traditional herbal treatments.
Industrial Uses:
Our black pepper is primarily sourced from India’s top pepper-growing regions, including Kerala, Karnataka, and Tamil Nadu, known for their rich soil and ideal climate. Final processing and packaging are carried out at our advanced facility in New Delhi.
Export Destinations:
Asia: UAE, Saudi Arabia, Vietnam, Malaysia, Singapore
Europe: UK, Germany, France, Italy, Netherlands
Americas: USA, Canada, Mexico
Africa: Egypt, South Africa, Morocco
Oceania: Australia, New Zealand
Indian Languages:
| Language | Name | Language | Name |
|---|---|---|---|
| Hindi | Kali Mirch | Gujarati | Kali Mari |
| Bengali | Gol Morich | Kannada | Kalu Menasu |
| Marathi | Kali Miri | Malayalam | Kurumulaku |
| Punjabi | Kali Mirch | Tamil | Milagu |
| Telugu | Miriyalu | Sanskrit | Maricha |
Foreign Languages:
| Language | Name | Language | Name |
|---|---|---|---|
| English | Black Pepper | French | Poivre Noir |
| German | Schwarzer Pfeffer | Spanish | Pimienta Negra |
| Arabic | فلفل أسود (Filfil Aswad) | Chinese | 黑胡椒 (Hei Hu Jiao) |
| Russian | Чёрный перец (Chyorny Perets) | Turkish | Karabiber |
At Cielsko, we believe that spices are more than just ingredients — they are the essence of culture, taste, and health.Founded with a vision to bring the finest Indian spices to international markets, Cielsko combines traditional sourcing wisdom with modern quality practices.
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